Total rating: 5.0
28.02.2021
Vegetable risotto with tofu. We will prepare an onion-pepper base, on which we will suffocate the diced root vegetables. salt and season. Add diced tofu, drained peas and stew for a while. Then lightly combine the rice with the vegetables. serve topped with heated ketchup and grated cheese Rinse the cut rice thoroughly and suffocate with the usual Risotto.
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Hodnotenia
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