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16.06.2021
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MomFit.diary
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đ„„đ„„đ„„ÄokolĂĄdovĂ© BOUNTYđ„„đ„„đ„„ @momfit.diary đ„„2 vejce đ„„250g tvarohu đ„„1 mascarpone đ„„150g kokosovĂ© mouky đ„„100ml kokosovĂ©ho mlĂ©ka đ„„vanilka, citronovĂ© ĆĄĆ„ĂĄvy đ„„sladidlo dle chuti (jĂĄ dala xylitol 2PL) Na dokonÄenĂ: đ„„3PL strouhanĂ©ho kokosu đ„„1PL raw kakaa đ„„250ml smetany (33%) đbĂlky vyĆĄlehĂĄme v tuhĂœ snĂh, zbylĂ© suroviny smĂchĂĄme a pĆimĂchĂĄme ke vzniklĂ©mu snÄhu. Pokud je smÄs velmi tuhĂĄ pĆidĂĄme mlĂ©ko (ovlivĆuje to kvalita a tuÄnost surovin). Na posyp smĂchĂĄme kakao a kokos a lĆŸĂcĂ volnÄ nasypeme na korpus. DĂĄme na plech 24x24cm. PeÄeme na 170°C cca 30minutek (kokos nesmĂ zÄernat, pak je hoĆkĂœ!). Po upeÄenĂ ihned na horkĂœ korpus nalijeme smetanu(lepĆĄĂ je vysokoprocentnĂ, ale zĂĄleĆŸĂ na preferencĂch). Ćez dĂĄme minimĂĄlnÄ na 6 hodin vychladit !
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Silvia MajdanovĂĄ
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Silvia MajdanovĂĄ
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